MUSHROOM RECIPES - POPCORN MUSHROOM

MUSHROOM RECIPES - POPCORN MUSHROOM

                                  The versatility feature of vegetables is the one reason we prefer more on vegetables. Mushroom is one such veggie that is high in flavor and packed with nutrients. Mushrooms are great for health and are an excellent source of vitamin D, proteins, and carbohydrates. It also comes under kids favorite veggies. Here is a great recipe for mushroom that makes your tummy Yummy!!!!..This is my kids all time favorite popcorn mushroom recipe. A very healthy snack recipe for kids. So do try this popcorn recipe at home and watch your kids smile. Here is the recipe showing how to make simple snacks recipes / healthy kids snacks / vegetarian snacks recipe / vegan snacks / quick starters / quick snack box ideas.

INGREDIENTS

Mushroom     - 250 g ( cut into 4 slices each )

Coriander powder  - half tsp

Chili powder         - 1 tsp ( i didn't use as it is for kids)

Turmeric powder  - quarter tsp

Ginger garlic paste - half tsp

Tomato  - 1,(small) skin peeled and crushed (or can use 1 tbsp soy sauce)

Oats     - half a cup, crushed with hands

Salt

Oil

PREPARATION

• Heat oil in a  nonstick vessel/wok.
• Add the peeled and crushed tomato, saute for a while.
• Now put sliced or cubed mushroom along with coriander powder, chili powder, turmeric powder, ginger garlic paste, and salt.
• Cook till half done. Do not add water.
• Keep it aside.
• Now heat a pan and pour oil for deep frying.
•  Dip each piece of mushroom in oats mixture and coat well.
• Now fry it until crispy.
• You can also use rava (semolina) or bread crumbs instead of oats.
• Serve hot.